Chilli Whole - Kashmiri
Whole Kashmiri chillies refer to dried red chili peppers from the Kashmiri region, known for their vibrant colour and moderate heat. These chilies are often prized for their deep red hue, imparting a rich and intense colour to dishes without overwhelming spiciness. Widely used in Indian and Kashmiri cuisine, they add both flavour and visual appeal to curries, stews, and spice blends. The dried whole Kashmiri chillies contribute a distinct and well-rounded heat, making them a popular choice in various culinary applications.
Whole Kashmiri chillies refer to dried red chili peppers from the Kashmiri region, known for their vibrant colour and moderate heat. These chilies are often prized for their deep red hue, imparting a rich and intense colour to dishes without overwhelming spiciness. Widely used in Indian and Kashmiri cuisine, they add both flavour and visual appeal to curries, stews, and spice blends. The dried whole Kashmiri chillies contribute a distinct and well-rounded heat, making them a popular choice in various culinary applications.
Whole Kashmiri chillies refer to dried red chili peppers from the Kashmiri region, known for their vibrant colour and moderate heat. These chilies are often prized for their deep red hue, imparting a rich and intense colour to dishes without overwhelming spiciness. Widely used in Indian and Kashmiri cuisine, they add both flavour and visual appeal to curries, stews, and spice blends. The dried whole Kashmiri chillies contribute a distinct and well-rounded heat, making them a popular choice in various culinary applications.
